Thracian Lowland, Bulgaria
Made from selected ripe grapes. Rubin is а unique bulgarian variety ceated in 1952 by crossing the Nebbiolo and Syrah varieties
Dry wine with deep ruby color. Rich and attractive bouquet dominated by aromas of black fruits, dried fig, plum and mulberry. Full bodied with long aftertaste. Hints of dark chocolate and sweet spices in a velvety finish.
Cold cuts, red meat dishes, game and cheeses.
Decant and serve at 18ºC - 20ºC